Orioles bats come alive in Bradish’s return for 7-2 win to take four-game set from Yankees
Baltimore Positive
Baltimore Positive is the vision and the creative extension of four decades of sharing the love of local sports for this Dundalk native and University of Baltimore grad, who began his career as a sportswriter and music critic at The News American and The Baltimore Sun in the mid 1980s. Launched radio career in December 1991 with Kenny Albert after covering the AHL Skipjacks. Bought WNST-AM 1570 in July 1998, created WNST.net in 2007 and began diversifying conversations on radio, podcast and social media as Baltimore Positive in 2016. nes@baltimorepositive.com
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Right Now in Baltimore
Leivovich: On the swamp and racket of The Big Game and bad government
"It's the best book ever written about the modern National Football League," so says Nestor about Big Game. And that's why we love having its author Mark Leibovich back on when his New England Patriots proudly return to Baltimore for some playoff knockout style football. Now with The Atlantic, the longtime political insider for The New York Times is also heavily immersed in Trumplandia and weighs in on the ongoing Epstein saga and the usual D.C. shenanigans.
Gordy pushes the beat to another Grammy nomination
Two-time Grammy Award winning percussionist and Marylander M.B. Gordy returns from Los Angeles to tell Nestor about the beat of his latest – and fourth – Grammy nomination with "Seven Seasons" in the Classical Compendium category.
Hail, hail Halethorpe! A Honey of a spot to shoot pool, watch the game and taste fresh flavor
This stands as a warning to anyone who invites Nestor by their place for the Maryland Crab Cake Tour: you're an invite and a taste away because he's en route to meet more great local folks who want to promote their business. Owner Soo Mi Kang of Honey's in Halethorpe invited us over and must've known that offering "Crabby Toast" would invoke the legend of Charles Markwood Eckman. Competitive billiards, great food and the game is always on at this old-school joint on the south side.
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