As an East Baltimore lifer, Nestor Aparicio loves going to his favorite places owned by old friends. On Day 18, once he heard the Highlandtown aioli was elevated he knew he’d be seeking out his old Berkshire chum Brian Eder for some fried oysters at The Chasseur, high on the Highland Street hill at Foster.
High on a hill for the Maryland Crab Cake Tour Stop in Highlandtown at The Chasseur
When Nestor’s childhood pal and lifer restaurateur Brian Eder bought a new place at the corner of Highland and Foster, we knew this view would kick off the local portion of the Maryland Crab Cake Tour.
Lifting East Baltimore from Highlandtown with Zeke Cohen and Patterson Creative Alliance
Local restaurant veteran Brian Eder hosts childhood pal Nestor at his beautiful bar and grill at the corner of Highland and Foster in Upper Canton. Come on into The Chasseur for a crab cake, a cold drink and an incredible view of our harbor at Fort McHenry.
Brian Eder of The Chasseur talks Dundalk crab cakes, baseball and the joys of Highlandtown with Nestor
Longtime local drinkslinger and hospitality champ Brian Eder joins Nestor to discuss their childhood in Dundalk, local crab cakes, baseball and the joys of Highlandtown. Oh, and do you know his “big fish” tale?
