In our never-ending quest to bring together the best people of Baltimore, let Nestor tell you how 40 years of friendship with “Uncle” Dan Rodricks connected him to legendary Chesapeake chef and Gertrude’s proprietor John Shields, who turned out to be related to the very tiny Aparicio family through Smalltimore marriage. The BMA, the holiday and what’s on the table at your tasty Christmas feast?
Venerable columnist Dan Rodricks returns for a now-annual Maryland Crab Cake Tour stop at Gertrude’s at The Baltimore Museum of Art, the same setting where his amazing play “Baltimore, You Have No Idea” will come back to life this week for one more run before he writes another production with a 1966 baseball and Charm City theme he’s keeping mostly a secret.
In our never-ending quest to bring together the best people of Baltimore, let Nestor tell you how 40 years of friendship with “Uncle” Dan Rodricks connected him to legendary Chesapeake chef and Gertrude’s proprietor John Shields, who turned out to be related to the very tiny Aparicio family through Smalltimore marriage. The BMA, the holiday and what’s on the table at your tasty Christmas feast?
Venerable columnist Dan Rodricks returns for a now-annual Maryland Crab Cake Tour stop at Gertrude’s at The Baltimore Museum of Art, the same setting where his amazing play “Baltimore, You Have No Idea” will come back to life this week for one more run before he writes another production with a 1966 baseball and Charm City theme he’s keeping mostly a secret.
It was mandatory that we begin the Maryland Oyster Tour – 26 Oysters in 26 Days in 26 Ways to celebrate our 26th WNST Baltimore Positive anniversary – with family. Allow our wonderful cousin-by-marriage-of-our-daughter-in-law and Chesapeake chef savant John Shields of Gertrude’s at The Baltimore Museum of Art tell Nestor the joys of fried oysters in Baltimore and why we need to expand our gastronomic palate and embrace the infinite flexibility of the mollusk.
It took us a few years but we always wanted to try this vegan crab cake at Gertrude’s at The Baltimore Museum of Art with 14th District Councilwoman Odette Ramos, who has bragged about the legend of this delectable alternative made by chef John Shields. Then, we found out that Nestor is related to him and a Smalltimore holiday moment occurred over zucchini and vegan family love.
The Maryland Crab Cake Tour took on a new twist once Nestor finally made it to Gertrude’s Chesapeake Kitchen at The Baltimore Museum of Art. Chef and proprietor John Shields and Mercedes Lopez of the BMA discuss how family, art, culture and crab cakes all come together in one awesome – and free – museum in the heart of Baltimore.
The Maryland Crab Cake Tour took on a new twist once Nestor finally made it to Gertrude’s Chesapeake Kitchen at The Baltimore Museum of Art. Chef and proprietor John Shields and Mercedes Lopez of the BMA discuss how family, art, culture and crab cakes all come together in one awesome – and free – museum in the heart of Baltimore.
