Paid Advertisement
In the spirit of the holiday season, we bring friends and family together. Chesapeake chef extraordinaire and proprietor of Gertrude’s at The BMA John Shields hosts Nestor once again for a Christmas and New Year’s Eve celebration (at an hour we can all appreciate) along with former MLB outfielder Casper Wells for chat about seven fishes, sauerkraut and Pete Alonso.
Bringing the Maryland Crab Cake Tour back to DiPasquale’s for an Italian tour of the holidays, we knew Darren The Sausage King would bring us some seasonal favorites. Nestor explores some East Baltimore holiday flavor in Canton just in time for kielbasa and sauerkraut on the dinner table while talking World Cup fever with Highlandtown soccer legend Pete Caringi.
In the spirit of the holiday season, we bring friends and family together. Chesapeake chef extraordinaire and proprietor of Gertrude’s at The BMA John Shields hosts Nestor once again for a Christmas and New Year’s Eve celebration (at an hour we can all appreciate) along with former MLB outfielder Casper Wells for chat about seven fishes, sauerkraut and Pete Alonso.
Reaching back to his Italian heritage in East Baltimore, Nestor returns to DiPasquale’s in Canton to learn about the Feast Of The Seven Fishes and some Highlandtown holiday magic with legendary UMBC soccer coach Pete Caringi and friends of the family.
Reaching back to his Italian heritage in East Baltimore, Nestor returns to DiPasquale’s in Canton to learn about the Feast Of The Seven Fishes and some Highlandtown holiday magic with legendary UMBC soccer coach Pete Caringi and friends of the family.
Bringing the Maryland Crab Cake Tour back to DiPasquale’s for an Italian tour of the holidays, we knew Darren The Sausage King would bring us some seasonal favorites. Nestor explores some East Baltimore holiday flavor at DiPasquale’s in Canton just in time for kielbasa and sauerkraut on the dinner table while talking World Cup fever with Highlandtown soccer legend Pete Caringi.
In our never-ending quest to bring together the best people of Baltimore, let Nestor tell you how 40 years of friendship with “Uncle” Dan Rodricks connected him to legendary Chesapeake chef and Gertrude’s proprietor John Shields, who turned out to be related to the very tiny Aparicio family through Smalltimore marriage. The BMA, the holiday and what’s on the table at your tasty Christmas feast?
In our never-ending quest to bring together the best people of Baltimore, let Nestor tell you how 40 years of friendship with “Uncle” Dan Rodricks connected him to legendary Chesapeake chef and Gertrude’s proprietor John Shields, who turned out to be related to the very tiny Aparicio family through Smalltimore marriage. The BMA, the holiday and what’s on the table at your tasty Christmas feast?
The Maryland Crab Cake Tour stop at Weis Markets in Honeygo was the best holiday idea ever! Here’s a secret: the Weis signature crab cake is Nestor’s Mom exact recipe brought back to life! And those stuffed shrimp make Christmas pure Baltimore magic.
We know it’s the Maryland Crab Cake Tour but Derek Frazier and Jon Sidway of Weis Markets at Honeygo in Perry Hall got Nestor distracted when the Ostroski’s delicacy arrived on the set. Wrestling with the holidays, food and family is made easier with a free Rewards ham and plenty of egg nog and good cheer. And those stuffed shrimp with the signature crab cakes!
Hannah Gratti of Weis Markets prepares Nestor for Thanksgiving with free turkey, dessert overload and tasty leftover ideas
