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So, what exactly is my famous “family” vegan crab cake at Gertrude’s?

It took us a few years but we always wanted to try this vegan crab cake at Gertrude’s at The Baltimore Museum of Art with 14th District Councilwoman Odette Ramos, who has bragged about the legend of this delectable alternative made by chef John Shields. Then, we found out that Nestor is related to him and a Smalltimore holiday moment occurred over zucchini and vegan family love.

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The Smalltimore moment when you realize you’re related to a legendary Crab Cake Chef and connoisseur

The Maryland Crab Cake Tour took on a new twist once Nestor finally made it to Gertrude’s Chesapeake Kitchen at The Baltimore Museum of Art. Chef and proprietor John Shields and Mercedes Lopez of the BMA discuss how family, art, culture and crab cakes all come together in one awesome – and free – museum in the heart of Baltimore.

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