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We’re all big kids when we get to the front of the snowball line and need to decide on a flavor. When in doubt, always go with egg custard or skylight. And always go to Icy Delights. Trust me: we’ve tried ’em all! People in East Baltimore know. Dundalk born; now shared even on Sundays in various Baltimore County spots. Cool off! And do the marshmallow if you wanna…
The deal makes the two-time Pro Bowl selection the highest-paid safety in the NFL.
“What did do you do wrong, Nestor?” “Why would the Ravens throw you out?” “Why are you the only one in the local media whom they’ve thrown out?” “Why have they treated you this way?” “WHAT DID YOU DO WRONG!?!” I am fed up with these questions from Baltimore sports fans so I wrote to the owner because these questions are his to answer. Letters to John Harbaugh and Eric DeCosta are also coming soon.
Sure, Tuesday was just another shutout loss in another last place season for the Baltimore Orioles but the impressive start of Kyle Bradish weighs heavily in the future of the offseason and the club’s pitching plans for next season. Luke Jones and Nestor praise his first start after Tommy John surgery and discuss the long-term significance of a full and successful return to the rotation.
What impact will DeAndre Hopkins make as the No. 3 wideout in his age-33 season?
Our money manager and European summer globetrotter Leonard Raskin comes back from Ireland with a water story and a TT race tale. Touring The Isle of Man and learning U.K. geography before we kick off into Ravens’ football season and the Buffalo Bills.
Longtime sports columnist and decorated author John Eisenberg returns to the Maryland Crab Cake Tour at Costas Inn in Timonium to discuss his Bird Tapes of Orioles tales and lore and to discuss the future of Birdland for everyone in Baltimore who loves baseball. Has it really been 30 years since the Cal Ripken 2131 game? Are they in last place again? Where are the fans? Does David Rubenstein know what he is doing? Is Mike Elias the right guy?
We lived three blocks from Blue Moon Too in Federal Hill for over a decade and it was dangerous. It should be no shocker that the peanutty, crunchy, brunchy, fruity whipped deliciousness of this original concoction has brought foodies in from everywhere. But, yeah, it’s as decadently delightful as it ever was and worth the wait if you have to on Light Street. (Sometimes we even bring our own maple syrup!)
