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Arts and Entertainment, Baltimore Positive Classic, Business, C-Suite, Community, Featured, Journalism & Media, Local, Local, Marketing, Nestor Aparicio, News, TastyNes, Travel

No. 2 TastyNes and 27th Anniversary Tour: Ekiben Broccoli Tempura

Calling this amazing creation only the “second best” dish in the city is probably heresy but who knew that that a cruciferous vegetable could possibly be this delicious? Go ahead, get the broccoli tempura at any of the three Ekiben locations and tell us it’s not the best thing you’ve ever tasted! And, if you’re really hungry, make sure you get the Neighborhood Bird Bowl, too. Pick up some chopsticks on the way out. (You’re welcome…)

Arts and Entertainment, Business, Community, Featured, Journalism & Media, Local, Local, Marketing, Nestor Aparicio, News, TastyNes

No. 18 on #TastyNes Tour & WNST Baltimore 27th Anniversary: Blue Moon Too Cap’N Crunch French Toast

We lived three blocks from Blue Moon Too in Federal Hill for over a decade and it was dangerous. It should be no shocker that the peanutty, crunchy, brunchy, fruity whipped deliciousness of this original concoction has brought foodies in from everywhere. But, yeah, it’s as decadently delightful as it ever was and worth the wait if you have to on Light Street. (Sometimes we even bring our own maple syrup!)

Arts and Entertainment, Baltimore Positive Classic, Business, Community, Featured, Journalism & Media, Local, Local, Marketing, Nestor Aparicio, News, TastyNes

No. 22 TastyNes Tour and WNST Baltimore 27th Anniversary Countdown: Clean Cuisine in Owings Mills

It’s award winning and always backs it up! The butternut squash lasagna at Clean Cuisine in Owings Mills is unique, nutritious and delicious. We’ve told the story with with Jerry and Erin Schlicting a few times on the Maryland Crab Cake Tour but taste the dish that always brings us back for more of that fennel flavor.

Arts and Entertainment, Business, Community, Featured, Journalism & Media, Local, Local, Marketing, Nestor Aparicio, News, TastyNes, Travel

No. 23 on #TastyNes Tour and WNST Baltimore 27th Anniversary Countdown: Fiesta Mexicana in Rosedale

This #TastyNes place is not a secret to the savvy eaters of delicious Mexican fare on the east side of town. Nestor goes to Rosedale for another sweet indulgence right at the front counter at Fiesta Mexicana just south of what used to be Golden Ring Mall. One, two, three milks…

Arts and Entertainment, Baltimore Positive Classic, Business, Community, Featured, Journalism & Media, Local, Local, Marketing, Nestor Aparicio, News, TastyNes, Travel

No. 25 on #TastyNes Tour and WNST Baltimore 27th Anniversary Countdown: Patisserie Poupon

When you have a french bakery and pastry shop this good downtown, you don’t need to jet off to Paris to taste the love. You can eat with your eyes at the counter at Patisserie Poupon on Baltimore Street but don’t sleep on the Gateau Breton. It’s a monster of a cookie!

Arts and Entertainment, Business, Community, Featured, Journalism & Media, Local, Local, Marketing, Nestor Aparicio, News, TastyNes

No. 26 on #TastyNes Tour and WNST Baltimore 27th Anniversary Countdown: Jerk Hut Eatery in Towson

In modern Baltimore, there are many places serving legit Jamaican cuisine but this is the #TastyNes spot we hit when we’re feeling the reggae vibe for some brown stew chicken or curry and rice and peas. The lunch specials are fantastic, too! Don’t hurry or gorge! Like great soup, it tastes even better as a leftover when those flavors meld…

crab ceviche oyster Federal House Annapolis
Arts and Entertainment, Business, Community, Featured, Journalism & Media, Local, Local, Marketing, Nestor Aparicio, News, Oyster Tour, Travel

Day 7 Maryland Oyster Tour: Coming to Federal House in Annapolis for a gamechanger crab claw ceviche oyster

This is the reason we did an oyster tour. This crab claw ceviche oyster is one of the greatest and most unique concoctions we’ve ever eaten. On Day 7 of The Maryland Oyster Tour, presented by Curio Wellness and Liberty Pure Solutions to educate folks about the Oyster Recovery Project, Nestor shares a Hall of Fame oyster at Federal House in downtown Annapolis. See for yourself…

Baltimore Positive Classic, Bill Cole, Business, C-Suite, Community, Crab Cake Tour, Featured, Journalism & Media, Leadership, Local, Local, More Sports, Nestor Aparicio, News, Sports, Sports News

Serving gratitude and holiday peace of mind with our football

In an all-too-rare holiday sit down amongst friends, Bill Cole joins Nestor at State Fare in Catonsville to discuss all of of the football we’ve been watching and the season of holiday gratitude upon us to immerse and enjoy. Christmas is a time to say I love you!

Arts and Entertainment, Baltimore Positive Classic, Business, C-Suite, Community, Crab Cake Tour, Featured, Journalism & Media, Leadership, Local, Local, Marketing, Nestor Aparicio, News, Remember That Time, Travel

The Pappas crab cake story from Parkville to wherever you are for the holidays

As the Maryland Crab Cake Tour presented by The Maryland Lottery, Window Nation and Jiffy Lube takes us throughout the community to tell the best Baltimore Positive stories and Weis conversations, there are none better than the crab cake tales of family lore and secret recipes kept for three generations. Let Steve Pappas tell you the 50-year history history of his family crab cake and Parkville legacy.

Arts and Entertainment, Baltimore Positive Classic, Bill Cole, Business, C-Suite, Community, Crab Cake Tour, Education, Featured, Journalism & Media, Leadership, Local, Local, Marketing, Nestor Aparicio, News

What makes those Maryland crab cakes taste so great?

Our never-ending education about crabs, crab cakes and the Chesapeake Bay continues at Faidley’s Seafood in Lexington Market where Bill Cole and Damye Hahn discuss local business and what goes into making your crab cake taste great this summer in Maryland.

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C-Suite, Community, Crab Cake Tour, Featured, Journalism & Media, Leadership, Local, Local, Marketing, Nestor Aparicio, News, Remember That Time, Technology

Waxing nostalgic for the venerable brands of Ocean City and The Embers story becoming BLU Bayside crab house

It didn’t take Nestor long to find out the story of Ocean City is the story of Baltimore people going east to the Atlantic Ocean. Meet Cole Taustin and hear his Pimlico tale of an Eastern Shore crab cake and family story of building a business on the Coastal Highway.

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