When you have a french bakery and pastry shop this good downtown, you don’t need to jet off to Paris to taste the love. You can eat with your eyes at the counter at Patisserie Poupon on Baltimore Street but don’t sleep on the Gateau Breton. It’s a monster of a cookie!
Nestor Aparicio discusses his favorite local patisserie, Patisserie Poupon, located on Baltimore Street near downtown Baltimore. He highlights the Breton, a large butter cookie, as a standout item, describing it as a giant, buttery, and not overly sweet cookie that pairs well with coffee. Aparicio also mentions other favorites like the opera and royale pastries, emphasizing the patisserie’s variety and quality. He shares his experience of enjoying the Breton while driving, comparing it to a cookie monster’s delight.
Patisserie Poupon Overview
- Nestor Aparicio introduces Patisserie Poupon, a popular bakery located on Baltimore Street, near the Helping Up Mission and close to City Hall and Power Plant Live.
- He mentions that the bakery has a few locations, but the original one is on Baltimore Street.
- Nestor describes the Breton, a large butter cookie, as a signature item of the bakery, noting its size and deliciousness.
- He humorously compares the size of the Breton to his head, emphasizing its large and impressive appearance.
Details of the Breton Cookie
- Nestor continues to describe the Breton cookie, highlighting its buttery and cookie-like texture.
- He notes that the cookie is not overly sweet, making it a perfect companion for coffee.
- The Breton cookie is described as very light and buttery, with a strong cookie flavor.
- Nestor mentions that he and his wife are enjoying the cookie while driving, comparing the experience to a cookie monster’s delight.
Favorite Items at Patisserie Poupon
- Nestor shares his favorite items at the bakery, including the Breton cookie and another unnamed favorite.
- He mentions the Opera Royale as another top choice, indicating his preference for a variety of baked goods.
- The bakery is praised for offering a wide range of delicious items, not just the Breton cookie.
- Nestor emphasizes the quality and variety of the bakery’s offerings, making it a favorite spot for him.
Experience and Recommendations
- Nestor describes his experience at the bakery, including breaking into the Breton cookie and enjoying it with his wife.
- He highlights the bakery’s atmosphere and the quality of its products, recommending it to others.
- The Breton cookie is again mentioned as a standout item, with Nestor noting its suitability for coffee pairing.
- Nestor concludes by reiterating his positive experience and recommendation of Patisserie Poupon, emphasizing its deliciousness and variety.
SUMMARY KEYWORDS
Patisserie Poupon, Baltimore Street, Breton cookie, butter cookie, City Hall, Power Plant Live, Helping Up Mission, coffee pairing, delicious goods, cookie monster, light and buttery, original location, favorite items, Opera Royale, Nestor Aparicio.
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SPEAKERS
Nestor Aparicio
Nestor Aparicio 00:04
So when you live downtown as long as I did 19 years, you find the really good places. This is patisserie Poupon. There were a couple of locations in the downtown area, a couple of hotels, but this is the original. It’s on Baltimore Street, right down the street from our friends at helping up mission. I can see City Hall and power plant live from here. It’s right around the corner from 83 and this is the Bretton, like Cape Breton, b, r, e, t o n. This thing is like a giant butter cookie of deliciousness. I’m gonna break into it and show you they didn’t have the small, so I got the large. It’s about as big as my head. This place is fantastic, not just for Bretons, but just all sorts of goodies I’ll show you. So these are a few of my favorite things for sure. This here phrase, here is one of my favorites. It’s so delicious. And then, of course, the opera, that’s my thing, Royale.
Nestor Aparicio 01:22
So my wife’s driving, and I’m passengering, and we’ve already broken into the cookie here, and it’s almost like a cookie monster thing, like you want to take a picture and go, I don’t know what to say about it, other than it’s very light, it’s not too sweet, very buttery, very cookie ish, but like, It’s the world’s biggest, fattest cookie ever. I don’t know whether you would serve it with something else, but it’s going to be really good with coffee. Patisserie, Poupon number 25 delicious. You
